Air Fryer Liners Guide: Parchment, Foil, Silicone & More

Last updated: February 12, 2026

Air fryer liners can make cleanup easier and prevent sticking — but not all liners are created equal.

Using the wrong liner (or using one incorrectly) can block airflow, reduce crispiness, or create safety risks.

This complete guide explains:

• The different types of air fryer liners
• When to use each one
• What to avoid
• Which option is best for your cooking style

What Are Air Fryer Liners?

Air fryer liners are materials placed inside the basket or tray to:

• Reduce sticking
• Catch grease
• Simplify cleanup
• Protect nonstick coating

Common types include:

• Parchment paper
• Aluminum foil
• Silicone liners
• Disposable paper liners
• Reusable mesh liners

1. Parchment Paper Liners

Best For

• Sticky or saucy foods
• Breaded items
• Easy cleanup

Pros

• Non-reactive
• Reduces sticking
• Widely available
• Perforated versions improve airflow

Cons

• Must be weighed down by food
• Can block airflow if oversized
• Has temperature limits (usually 425°F)

Important Tip

Never preheat with loose parchment inside.
For full safety details, read:

• Can You Put Parchment Paper in an Air Fryer?

2. Aluminum Foil

Best For

• Catching grease
• Wrapping delicate foods
• Preventing drips

Pros

• Durable
• Good for wrapping
• Flexible shaping

Cons

• Can block airflow
• Reacts with acidic foods
• May damage nonstick coating if misused

Foil must never be used in an empty basket.

Learn more here:

• Can You Put Foil in an Air Fryer?

3. Silicone Air Fryer Liners

Reusable silicone liners are becoming popular.

Best For

• Frequent users
• Reusable eco-friendly option
• Protecting nonstick surfaces

Pros

• Washable and reusable
• Durable
• No burning risk

Cons

• May slightly reduce crispiness
• Needs thorough cleaning
• Must fit basket properly

Silicone liners work best when airflow remains open around edges.

4. Disposable Air Fryer Paper Liners

These are pre-shaped, bowl-style liners.

Best For

• Very quick cleanup
• High-grease foods
• Minimal scrubbing

Pros

• Convenient
• Designed for basket shape
• Easy disposal

Cons

• Can reduce airflow
• May trap moisture
• Not eco-friendly

Choose perforated versions for better results.

5. Reusable Mesh or Rack Liners

Some models include:

• Metal mesh trays
• Elevated racks

Best For

• Extra airflow
• Dehydrating
• Multi-layer cooking

These are more accessories than traditional liners.

Do Air Fryer Liners Affect Crispiness?

Yes — sometimes.

Air fryers rely on airflow.

If liners:

• Cover too much surface area
• Block vents
• Prevent bottom airflow

Food may turn soggy.

For best crispiness:

• Use perforated liners
• Avoid full coverage
• Cook in single layers

Which Air Fryer Liner Is Best?

For Most People

Perforated parchment liners are the safest balance of:

• Ease
• Cleanup
• Airflow
• Crispiness

For Frequent Users

Reusable silicone liners are cost-effective long term.

For Greasy Foods

Foil or disposable liners can help contain drips.

What You Should Avoid

❌ Wax paper (not heat safe)

❌ Plastic liners

❌ Loose liners during preheat

❌ Blocking airflow completely

Always prioritize airflow.

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Frequently Asked Questions

Do liners damage air fryers?

Not if used properly and airflow remains open.

Are liners necessary?

No — many people cook without them. They’re optional for convenience.

Can liners cause smoke?

Only if grease builds up or airflow is blocked.

Final Recommendation

Air fryer liners are helpful tools — not required.

For most beginners:

• Start without liners
• Add perforated parchment when needed
• Avoid blocking airflow

Always remember: airflow is everything.

For more safety and usage tips, read:

• Air Fryer Do’s and Don’ts
• Air Fryer Safety & Best Practices
• How to Clean Your Air Fryer